Dark purple colour, with aromas of blackcurrants, chocolate and a slight hint of mint. A full-bodied red wine, with a taste of plums and blackcurrants, with a good integration of natural tannins and those from oak wood.
Made from 100% Cabernet Sauvignon grapes;
Recommended pairing: lamb, pork and beef; Optimal
serving temperature: 18-20 degrees C.
Bottle: 0.75 L
Winetype: Dry
Alcohol content: 14% vol
Producer: Budureasca
Vintage: 2020
Culoare violaceu-inchis, cu arome de coacaze negre, ciocolata si o usoara nota de menta. Un vin rosu corpolent, cu gust de prune si coacaze negre, cu o buna integrare a taninilor naturali si a celor din lemnul de stejar.
Obtinut din struguri de: Cabernet Sauvignon 100%;
Se recomanda asocierea cu: miel, porc si vita;
Temperatura optima de servire: 18-20 grade C.
Sticlă: 0,75 L
Tip vin: Sec
Volum Alcool: 14 % vol
Producator: Budureasca
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